Food Safety for Your In-House Garden

Food Safety for Your In-House Garden

If your restaurant or dining hall is growing its own food or herbs, it’s important to have a food safety plan in place. Just as any grower must take steps to ensure the safety of their products, so must you. Here’s how.

Biggest Aggravations in Public Restrooms

Public Reaction to Unclean Restrooms

How clean are your restrooms? While some businesses may not put much thought (or effort!) into the cleanliness of their public bathrooms, their customers frequently do.

Washing Machines in Schools

Washing Machines In Schools May Improve Attendance

On our blog, we’ve discussed before the dangers of chronic absenteeism in schools. Poorly cleaned areas can be one cause, but another unexpected reason may also be involved: a lack of clean clothes.

Hotel Housekeeping Tips

Hotel Housekeeping Done Right

How do you keep a hotel looking pristine? Lauren Feeley, a freelance writer and consultant for The Champagne Lodge, a boutique hotel near Chicago, wrote an article for hospitality trade publication eHotelier on how to keep a hotel room in good shape.

Clorox Odor Defense

Eliminate the Toughest Professional Odors with Clorox Odor Defense

Over 100 years of surface cleaning expertise underlies this powerful new air cleaner. Read more about how this Clorox product eliminates odors without creating new ones.

Ignoring Food Safety

The Cost of Ignoring Food Safety

It’s important to have the right procedures in place and to always observe proper food safety precautions. The consequences for not taking these things seriously can often be severe.

Strategies for a Safe Healthcare Facility

The medical world is dealing with a huge problem, and it is not just the battle against the skyrocketing costs. It’s also the battle of finding new strategies for a safe healthcare facility. And, most seriously, it’s the battle against skyrocketing germs, also known as superbugs.

Food Safety & Preparation in Small Spaces

Food Safety and Food Preparation in Small Spaces

Small food prep areas create a challenge not only for preparation but also for cleanliness. It’s just as important to be aware of food borne illnesses in a small space as it is in a large commercial kitchen.

handwashing can prevent germ spreading

Spreading Germs Is Out. Handwashing Is In!

You can’t remind people enough of the importance of handwashing. That simple act can be huge in preventing germs and disease. How do you improve stats of those washing their hands in your establishment? Read more here.

Restaurant Performance Metrics

7 Restaurant Performance Metrics

If you run a restaurant or other business in the food service industry, you may not be entirely sure how well you’re doing. And, if you don’t know how well you’re doing today, how can you improve for tomorrow?